Our breakfast menu may change daily with specials. Ask our team for more information.
Help yourself to cereals, homemade granola, yoghurts, fruit and fresh fruit pots.
The wee ‘ane
1 sausage, 1 rasher bacon, beans, tomatoes, mushroom and free range egg
The big ‘ane
2 sausages, 2 rashers bacon, black pudding and/or haggis, tattie scone, tomatoes, mushroom, beans and free range egg
The veggie ‘ane
Veggie sausage & haggis, tomatoes, tattie scone, mushroom, beans and free range egg
Smoked Salmon, tattie scones and free range scrambled eggs
Sourdough, eggs & avocado
Smashed avocado topped with toasted pumpkin seeds and free range poached eggs
Scottish rolled oats topped with honey and/or summer berries with optional dram of whisky
We can happily cater for any dietary requirements, including vegetarian, vegan and gluten free. Please advise us when you book or during check in.
Each packed lunch includes a freshly prepared roll or sandwich, fresh fruit, crisps, Walkers Shortbread and a drink.
Packed lunches are priced at £8.95 per person, and can be ordered during check-in or in advance.
Our tables are offered to residents first and foremost, and we suggest residents reserve a table with us before arrival to avoid disappointment. Tables not taken by residents will be offered to non-residents on a limited basis.
Our menu offers local produces where possible, created by our chef Lewis Drabble into a great selection of Scottish style Tapas dishes, along with meat, fish and vegetable specials and of course not forgetting our famous homemade stone bake pizzas.
Finishing off with something sweet, all our meals are complimented by our wide selection of drinks available in our licensed bar.
You are welcome to enjoy your meal in our dining room, bar, or decking overlooking the Lodge.
Our menu can cater for a variety of dietary requirements, please email us for more information.